Artisan Bakery · Wombwell town centre

The Bakehouse Menu & Prices

Here is what you can typically expect on the counter at The Bakehouse: 30 items across 5 sections, from sourdough & loaves to savoury.

Indicative menu. Items and prices are typical for this style of bakery and are not supplied by The Bakehouse. Always ask staff about allergens.

Sourdough & Loaves

Spelt sourdoughVVG £6.60 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
Rye and caraway loafVVG £5.10 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
Country white sourdoughPopularVVG £5.80 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
FocacciaVVG £5.45 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
Porridge sourdoughVVG £5.75 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.

Pain au chocolatPopularV £3.45 Buttery croissant dough rolled around two batons of dark chocolate.
All-butter croissantPopularV £3.55 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
Cinnamon bunV £3.20 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
Pain aux raisinsV £3.00 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
Morning bunV £3.80 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.

Strawberry and elderflower tartV £4.55 Summer strawberries over elderflower cream in a sweet shortcrust case.
Hot cross bunPopularV £2.30 Spiced fruit bun with candied peel and a piped cross, available around Easter.
Stollen bitesVN £4.30 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
Plum and frangipane sliceVN £4.00 Halved plums baked into almond frangipane on a buttery pastry base.
Pumpkin spice morning bunV £4.20 Autumn bun with roasted pumpkin, warming spices and maple glaze.
Blackberry and apple crumble barV £4.30 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.

Banana breadVN £3.80 Thick slice of dark, moist banana bread with walnuts and a crackly top.
Lemon and polenta cakeVGFN £4.35 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
Brown butter financierPopularVN £2.65 Small almond cake made with nutty browned butter and a crisp golden edge.
Fruit and nut granola barVN £2.65 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
Olive oil and orange cakePopularV £3.55 Moist slice of olive oil sponge with candied orange and a citrus glaze.
Chocolate and sea salt cookieV £3.50 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
Sticky ginger loaf sliceV £3.75 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.

Cheese and Marmite swirlV £3.25 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
Cheese sconeV £3.30 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
Leek and Cheddar tartPopularV £5.25 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
Sausage roll with fennelPopular £4.70 Free-range pork with fennel seed and black pepper in rough-puff pastry.
Spinach and feta pastryV £4.50 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
Roast vegetable and hummus sandwichVVG £7.70 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
Focaccia sandwichN £7.25 Focaccia filled with mortadella, burrata and pistachio pesto.

VVegetarianVGVeganGFGluten-freeDFDairy-freeEFEgg-freeNContains nuts

Hours not listed

Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
Allergen information must be available on request under UK law – ask before you buy if you have an allergy.

Make a morning of it

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Hours not listed153 m

Bakery

Unit 3, 50 High Street, Wombwell S73 8BH

Hours not listedAwaiting inspection153 m